Los Cabos Gastronomy & Restaurant Guides

Ediths
Location: Playa el Medano, Cabo San Lucas	Mexican Traditional
Reservations: Recommended	Hours: Daily 5:00pm-10:00pm
Phone: 624 143 0801	Credit Cards Accepted

Edith’s is a vivid combination of the Cuisine of Baja California with Guerreran flair, featuring a regional fusion of steaks and seafood with local ingredients. A loving, privileged view of Medano Beach and the world famous Arch of Cabo San Lucas, candle lights and palapas set the atmosphere for an unforgettable culinary experience. Prime cuts of utmost quality imported beef and freshly-caught local fish and lobster, chicken breast, Caesar salad, Chile Poblano and hand-made tortillas are just a few expressions of the culinary celebration of life in Baja.

 

El Farallon
Location: Camino del Mar 1, Pedregal	Mexican Seafood
Reservations: Recommended	Hours: Daily 5:30pm-10:30pm
Phone: 624 163 4300	Credit Cards Accepted

Tucked into the cliffs of The Resort at Pedregal and stocked daily with bounty from local fishermen, El Farallon is one of the most sought after dinner location in Los Cabos. Meaning “a rock that comes out of the ocean”, El Farallon has become a hallmark of exquisite dining at our luxury resort. Situated overlooking the Pacific Ocean, the Executive Chef, Gustavo Pinet sets only the best selection of local catch on mounds of shaved ice. The fish experts will guide your selection with an old-fashioned scale that weighs
each choice.

 

 

Flora’s Field Kitchen
Location: Transpeninsular San Jose KM 30, Animas Bajas	International Organix
Reservations: Recommended	Hours: Tuesday through Saturday 9:00am-10:00pm; Sunday 10:00am-2:30pm
Phone: 624 355 4654	Credit Cards Accepted

Floras Field kitchen is about handmade food using farm fresh ingredients. Their goal is to create a healthy family meal with a sense of place. Chefs, cooks, stewards, the butcher and farm hands begin arriving after first light. Throughout the morning produce comes in to be washed and prepped while the line gets fired up to prepare the first meals- through dinner there is harvesting going hand in hand with cooking. All meats served at Floras Field Kitchen come from the nearby 150-acre ranch where animals are humanely raised on diets that do not include hormones or antibiotics.

 

 

Bar Esquina
Location: Del Pescador, El Medano Beach	Mexican Mediterranean
Reservations: Recommended	Hours: Daily 8:00pm-11:00pm
Phone: 624 143 1890	Credit Cards Accepted

The Bahia Hotel’s signature restaurant, Bar Esquina, is a favorite Los Cabos gathering spot for locals and tourists. It’s known for its vibrant atmosphere, delicious menu, live music, and excellent location. The menu blends Mediterranean cuisine with Mexican influences, and chef Rogelio and his team work with fresh, high-quality ingredients in order to let their flavors shine. Bar Esquina is proud to use organic ingredients from local farms, USDA´s Choice and Prime meats, as well as fresh seafood from the Pacific and Sea of Cortez. The menu is constantly evolving based on the season.

 

 

Don Sanchez
Location: Mijares Blvd 3, Eclipse Building	Mexican Baja
Reservations: Recommended	Hours: Daily 4:00pm-11:30pm
Phone: 624 142 2444	Credit Cards Accepted

Don Sanchez is one of the most spectacular restaurants in Los Cabos. Hidden behind a 270 label wine cellar, its hacienda style courtyard is exquisitely designed, featuring fountains, lush gardens, hand painted
tables and stunning fire features. Offering Live Music nightly, Contemporary Baja Cuisine, aged steaks, fresh seafood and creative cocktails, Don Sanchez will please all of your senses. For those in search of
a more cozy setting, ask for the Tapas Terrace seating featuring small bites, local and imported meats, cheeses and wines, hosted by expert Sommelier.

 

 

Sunset Da Mona Lisa
Location: Transpeninsular KM 6.5, Cabo Bello Plaza del Rey	Italian
Reservations: Recommended	Hours: Daily 6:00pm-10:00pm
Phone: 624 145 8160	Credit Cards Accepted

Carved into a cliff overlooking the Bay of Cabo San Lucas with the best view of the famous Arch at Land’s End, Sunset da Mona Lisa consistently presents a new experience to those seeking excellence in food and
service. This restaurant has long been an icon in Los Cabos and has been classified as one of the “Top 5 Coolest Restaurants in the World” by the New York Times. An Italian Michelin star trained chef Paolo Della Corte serves the finest quality gourmet Italian food. Every entrée is created from fresh ingredients that are brought in daily to ensure you get the richest flavors and most tantalizing aromas while you’re dining.

 

 

Templo
Location: Hidalgo between Obregon & 12th, Matamoros	International
Reservations: Recommended	Hours: Daily 3:00pm-1:00am
Phone: 624 191 1889	Credit Cards Accepted

Templo is the casual yet elegant spot offers an innovative dining that incorporates South American–style grilling, Asian wok preparations, and a seafood-rich Natural Bar that features sashimi, tiradito, ceviche and more. Chef-partner Mariano Takinami brings a wealth of international experience to the kitchen. His passion for food and clever combination of cooking styles allows for a broad menu with options for everyone. And guests can enjoy the richer flavors of meals that are prepared with fresh, locally sourced
organic ingredients.

 

Manta
Location: The Cape Thompson	Mexican Contemporary
Reservations: Mandatory	Hours: Daily 6:30pm-11:00pm
Phone: 624 163 0000	Credit Cards Accepted

The thrilling views at The Cape’s sophisticated signature restaurant may meet their match in chef Enrique Olvera’s dynamic exhibition-style kitchen. At Manta, Olvera celebrates Pacific Rim traditions, taking inspiration from his native Mexico, as well as Peru, Japan and beyond, while maintaining a distinct and tastefully casual Baja sensibility with a commitment to local sourcing. Manta is situated in a unique location. The restaurant’s big windows face the ocean and allow diners to enjoy the view of the famous surf break, Monuments.

[Download PDF for Printing: Los Cabos Restaurant Recommendations]